Best Herbs for Tea

Posted by somsoma

Once I began blending and testing herb Teas to sell under my “Mossie Rocks” country store label, I knew what I didn’t want. An herb tea should never be flat and flavorless. Whether it’s fruity or spicy, soothing or lively, simple or sophisticated, it needs taste and personality.

I found my homegrown Mint, Lemon Balm and Chamomile were more flavorful than the herbal ingredients I could buy. I also learned that many of the old-fashioned beverage flavorers, such as Rose petals and toasted Sunflower hulls, are still delightful additions. And for simple pleasures, few things equal the fragrance and flavor of a few fresh leaves of Lemon Verbena steeped in boiling water.

Favorites …..

Here are my picks for the most flavorful and widely adapted “tea” plants for home gardens, along with tips for harvesting and my favorite recipes. All of these plants grow well throughout the United States. They are hardy perennials (up to -20oF) that do well in sun or part shade, except where noted……

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